| Exhibitor # | Exhibitor Name | Entry # | Description | Ribbon | Placing | Awards | County | Club |
|---|---|---|---|---|---|---|---|---|
| 123: Open Foods / Open Other Baking / 05: Quick Bread – Any Variety, Specify, ½ Loaf | ||||||||
| 717 | Mack, Narda | 4680 | Red | |||||
| 775 | Durkee, Rebekah | 5196 | Red | |||||
| 845 | Schadle, Abbey | 5797 | Red | Waukesha | ||||
| 123: Open Foods / Open Other Baking / 06: Yeast Bread – Any Variety, Specify, ½ Loaf | ||||||||
| 565 | Zehren, Cortney | 3270 | Red | Jefferson | ||||
| 717 | Mack, Narda | 4681 | Blue | |||||
| 829 | Bergum, Sheri | 5678 | Blue | |||||
| 845 | Schadle, Abbey | 5798 | Red | Waukesha | ||||
| 123: Open Foods / Open Other Baking / 07: Sourdough - whole | ||||||||
| 423 | Reise, Ashley | 4079 | Best of Show | |||||
| 423 | Reise, Ashley | 4079 | Blue | |||||
| 850 | Fry, Kayla | 5813 | Blue | |||||
| 901 | Neis, Brian | 6147 | Red | |||||
| 123: Open Foods / Open Other Baking / 08: Yeast Roll – 3 rolls, Sweet or Dinner | ||||||||
| 354 | JAQUITH, Cynthia | 1756 | White | Jefferson | ||||
| 637 | Sindelar, Kelsey | 3714 | White | |||||
| 658 | Heinecke, Jeannine | 3997 | Blue | |||||
| 717 | Mack, Narda | 4682 | Red | |||||
| 123: Open Foods / Open Other Baking / 10: Donut – Plate of 3, Fried or Raised | ||||||||
| 717 | Mack, Narda | 4683 | Blue | |||||
| 123: Open Foods / Open Other Baking / 11: Bread Machine Favorite – 1 Loaf | ||||||||
| 717 | Mack, Narda | 4684 | Blue | |||||
| 845 | Schadle, Abbey | 5799 | Blue | Waukesha | ||||
| 123: Open Foods / Open Other Baking / 12: Muffin – Plate of 3 | ||||||||
| 626 | Smith, Denise | 3620 | Blue | |||||
| 658 | Heinecke, Jeannine | 3998 | Red | |||||
| 717 | Mack, Narda | 4685 | Blue | |||||
| 123: Open Foods / Open Other Baking / 13: Fruit Pie- 5" diameter | ||||||||
| 320 | Jaquith, Alyssa | 1592 | Red | Jefferson | ||||
| 354 | JAQUITH, Cynthia | 1757 | Blue | Jefferson | ||||
| 829 | Bergum, Sheri | 5680 | Red | |||||
| 123: Open Foods / Open Other Baking / 14: Pie Any Other - 5" diameter | ||||||||
| 494 | Ferguson, Sarah | 2735 | Red | |||||
| 354 | JAQUITH, Cynthia | 4261 | Blue | Jefferson | ||||
| 123: Open Foods / Open Other Baking / 15: Fudge – Cooked or uncooked | ||||||||
| 230 | Horack, Ann | 899 | Award of Excellence | Jefferson | ||||
| 230 | Horack, Ann | 899 | Blue | Jefferson | ||||
| 829 | Bergum, Sheri | 5681 | Red | |||||
| 123: Open Foods / Open Other Baking / 16: Candy – Any Variety, Identify & include recipe | ||||||||
| 354 | JAQUITH, Cynthia | 1759 | Blue | Jefferson | ||||
| 359 | Hayden, Amiyah | 6291 | Blue | Jefferson | ||||
| 123: Open Foods / Open Other Baking / 18: Themed: Including any item from your garden | ||||||||
| 230 | Horack, Ann | 900 | Blue | Jefferson | ||||
| 123: Open Foods / Open Pickles / 01: Bread and Butter Pickles | ||||||||
| 347 | Jaeckel, McCoy | 1734 | White | Jefferson | ||||
| 123: Open Foods / Open Pickles / 02: Dill pickles, non-fermented | ||||||||
| 717 | Mack, Narda | 4656 | Red | |||||
| 793 | Georgson, Lynn | 5322 | Blue | |||||
| 123: Open Foods / Open Pickles / 06: Any pickled vegetable (identify) | ||||||||
| 717 | Mack, Narda | 4658 | Red | |||||
| 737 | Buckingham, Dan | 4849 | White | Jefferson | ||||
| 123: Open Foods / Open Vegetable Preservation / 02: Green beans cut | ||||||||
| 793 | Georgson, Lynn | 5320 | Red | |||||
| 123: Open Foods / Open Vegetable Preservation / 05: Tomato juice | ||||||||
| 382 | Woods, Amanda | 1942 | Blue | Jefferson | ||||
| 123: Open Foods / Open Vegetable Preservation / 07: Any Other vegetable Specify | ||||||||
| 384 | Radke, Jon | 1945 | Red | Jefferson | ||||
| 695 | Holzapfel, Josh | 4418 | White | Jefferson | ||||
| 123: Open Foods / Senior Cakes / 01: Decorated Cake – Any Occasion Holiday or Theme | ||||||||
| 864 | Riedl, Jane | 5935 | Pink | Jefferson | ||||
| 123: Open Foods / Senior Cookies / 03: Peanut Butter Cookie – Plate of 3 (unfrosted) | ||||||||
| 864 | Riedl, Jane | 5944 | Red | Jefferson | ||||
| 123: Open Foods / Senior Cookies / 04: Sugar Cookie or Frosted – | ||||||||
| 355 | Gogin, Patricia | 1777 | Red | Jefferson | ||||
| 123: Open Foods / Senior Cookies / 05: Cookie Any Other Variety | ||||||||
| 544 | Jones, Barbara | 3058 | Blue | |||||
| 804 | Ranguette, Anne | 5385 | Red | Jefferson | ||||
| 123: Open Foods / Senior Cupcakes / 01: Decorated Cupcake- Holiday or Theme | ||||||||
| 804 | Ranguette, Anne | 5383 | Red | Jefferson | ||||
| 123: Open Foods / Senior Cupcakes / 02: Frosted Cup Cake – Plate of 3 | ||||||||
| 864 | Riedl, Jane | 5940 | Blue | Jefferson | ||||
| 123: Open Foods / Senior Jam / Jelly Preservation / 03: Any Other Jam list fruit / vegetable used | ||||||||
| 415 | Nelson-Engelke, Rachel | 2112 | Red | Jefferson | ||||
| 123: Open Foods / Senior Other Baking / 01: Brownie – Any Variety- Plate of 3 | ||||||||
| 272 | Mess, Mary | 1159 | Blue | |||||