Please be sure to reference the 2021 Grange Fair Premium Book for updates to sections and classes. Exhibitors are expected to be familiar with the rules for the sections they are entering in.
Please note the following LIVESTOCK registration dates:
March 1, 2021 for Market Beef
May 15-May 23, 2021 for Market Lambs, Swine, Goats, Rabbit Roasters, Dairy Beef
June 1, 2021 for 4-H Dairy Cattle
July 1- July 15, 2021 for ALL OTHER LIVESTOCK
(OPEN Beef/Sheep/Dairy, 4-H/FFA Breeding Beef/Sheep, Dairy Goats, Poultry, Rabbits)
Youth are encouraged to sign up for showmanship/judging contests, demonstrations, etc. through the FairEntry system, but as this is the first year with the new system, they WILL STILL have the opportunity to sign up at the fair! Preregistration for these events will close on July 15, 2021.
4-H youth are also encouraged to enter their non-animal projects into the FairEntry system, but as this is the first year with the new system, they are also welcome to just bring their projects on the night of 4-H Round-up. Preregistration for 4-H non-animal projects will remain open until August 2, 2021.
4-H/FFA families that already have a FairEntry profile should log in and select the blue Continue Work on This button to create entries for the individuals in their family. New exhibitors will need to create an account and follow the system prompts to create entries. Entries will be reviewed and families will receive email confirmation that their entries were accepted.