Fair Logo

2026 Elroy Fair

Fair Results Back

Viewing records 1251-1300 of 1371
Results last updated at: 08/01/2026 5:58 PM
Exhibitor # Exhibitor Name Entry # Description Ribbon Placing Awards County Club
125 Open Foods and Nutrition / Food Preservation / 14: Pie filling, any fruit
183 Pufahl, Kim 2040 Pink Juneau
202 Blonien, Jo 2377 Red Juneau
125 Open Foods and Nutrition / Food Preservation / 17: Beets, plain
90 Preuss, Betty 1476 Blue
156 Preuss, Marie 1551 Red
125 Open Foods and Nutrition / Food Preservation / 19: Corn
90 Preuss, Betty 1477 Blue
156 Preuss, Marie 1552 Red
226 Danklefsen, Debra 2631 White Juneau
125 Open Foods and Nutrition / Food Preservation / 20: Green beans
90 Preuss, Betty 1478 Blue
156 Preuss, Marie 1553 Red
202 Blonien, Jo 2378 White Juneau
226 Danklefsen, Debra 2632 Pink Juneau
125 Open Foods and Nutrition / Food Preservation / 22: Mixed vegetables
90 Preuss, Betty 1479 Blue
156 Preuss, Marie 1554 Red
125 Open Foods and Nutrition / Food Preservation / 24: Sauerkraut
202 Blonien, Jo 2379 Blue Juneau
125 Open Foods and Nutrition / Food Preservation / 25: Tomatoes, juice
127 Colwell, Becky 1103 Pink
90 Preuss, Betty 1480 Red
156 Preuss, Marie 1555 Blue
226 Danklefsen, Debra 2633 White Juneau
125 Open Foods and Nutrition / Food Preservation / 26: Tomatoes, stewed
90 Preuss, Betty 1481 Blue
156 Preuss, Marie 1556 Red
125 Open Foods and Nutrition / Food Preservation / 27: Tomatoes, whole
90 Preuss, Betty 1482 Blue
156 Preuss, Marie 1557 Red
125 Open Foods and Nutrition / Food Preservation / 28: Any other canned vegetable not listed
127 Colwell, Becky 1104 White
90 Preuss, Betty 1483 Blue
156 Preuss, Marie 1558 Red
226 Danklefsen, Debra 2634 Pink Juneau
125 Open Foods and Nutrition / Food Preservation / 29: Beets, pickled or spiced
90 Preuss, Betty 1484 Pink
156 Preuss, Marie 1559 Blue
240 Kranz, Rita 2772 White Juneau
127 Colwell, Becky 2901 Red
125 Open Foods and Nutrition / Food Preservation / 32: Cucumber, fresh pack
90 Preuss, Betty 1485 White
156 Preuss, Marie 1560 Red
226 Danklefsen, Debra 2635 Blue Juneau
125 Open Foods and Nutrition / Food Preservation / 34: Cucumber, dill, fermented
90 Preuss, Betty 1486 Blue
156 Preuss, Marie 1561 Red
212 Davison, Jacqui 2505 White Vernon
125 Open Foods and Nutrition / Food Preservation / 35: Mixed pickle, relish, or salsa
90 Preuss, Betty 1487 Red
156 Preuss, Marie 1562 Blue
239 Wolfe, Kristin 2714 White
125 Open Foods and Nutrition / Food Preservation / 36: Tomato salsa
96 Colwell, Allison 728 Red Juneau
239 Wolfe, Kristin 2715 Blue
125 Open Foods and Nutrition / Food Preservation / 37: Sweet relish
202 Blonien, Jo 2380 Blue Juneau
125 Open Foods and Nutrition / Food Preservation / 39: Turmeric
90 Preuss, Betty 1488 Blue
156 Preuss, Marie 1563 Red
125 Open Foods and Nutrition / Food Preservation / 40: Any other pickle or relish not listed
90 Preuss, Betty 1489 Red
156 Preuss, Marie 1564 Blue
240 Kranz, Rita 2773 White Juneau
125 Open Foods and Nutrition / Food Preservation / 41: Apple butter
96 Colwell, Allison 729 Red Juneau
184 Pufahl, Twyla 2571 Blue Juneau
125 Open Foods and Nutrition / Food Preservation / 42: Blackberry jam
156 Preuss, Marie 2018 Red