2023 4-H at the Minnesota State Fair

Fair Results Back

Viewing records 1-50 of 153
Results last updated at: 12/08/2023 5:52 AM
Exhibitor # Exhibitor Name Entry # Description Ribbon Placing Awards County Club
Static / Foods and Nutrition / Food Preservation - Grades 6-8
130 Hopp, Chauncey 96 Blueberry jelly jar Red Wadena Wadena Juniors 4-H Club
160 Neal, Clara 140 half-pint of apple-scrap jelly and booklet (8x11) Blue Wadena 4 Corners 4-H Club
180 Dodson, Jack 168 tri-fold poster: how to make beef jerky Will bring jerky separate Blue Red Lake Garnes Go Getters
285 Klassen, Chase 298 Food Preservation - Blueberry Rhubarb jam in a jar along with a poster Blue Winona Little Valley Victors
333 Olson, Alexis 376 assortment of jams, jellies, marmalades, book and a board Blue Waseca Waldorf Peppy Peppers
394 Hehr, Audrey 454 2 jars raspberry mint jam Blue Rice Little Town Leaders
648 Ronnings, Johan 862 1 jar dill pickles Blue Wright Willing Workers
928 Kirchner, Kendra 1296 2 pint jars of corn relish Blue Watonwan Fieldon Rustlers
1453 Lien, Parker 2098 Canned Pickled Beets Blue Roseau North Star
1656 Mittelstadt, Reagan 2407 Dehydrated Banana Chips Blue Fillmore Independent - Fillmore County
1733 Fernholz, Greta 2513 spaghetti sauce Blue Lac qui Parle North Stars
1770 Gjesdal, Esther 2561 Peach Raspberry Jam and pink half sheet recipe card Blue Kittson North Star
1884 Heil, Sophie 2698 Poster board about preserving venison sticks. Blue Isanti Long Lake Leaders
1910 Niev, Zacharyah 2746 Rasberry Jam Blue Isanti Independent - Isanti County
1949 Oquist, Kaeden 2814 Venison Jerky on a plate Blue Pine Dirty Boots and Country Roots
2700 Marquart, Josie 3909 Venison Jerky. Red Stevens Darnen
2728 Ross, Donnie 3952 Smoked venison jerky in a vacuum sealed bag. Blue Lake Silver Creek 4-H Club
2828 LaVenture, Lyla 4070 Wild Black Raspberry Grape Jam Blue Mille Lacs Pease Corps
3098 Kropf, Flannery 4419 1/2 pint jar blueberry jam Red Carver Pleasant Valley
3402 Schenach, Selena 4932 Beef Jerky Blue Goodhue
Static / Foods and Nutrition / Food Preservation - Grades 9+
154 Dotzler, Justine 134 Strawberry jam, made using sure-gell recipe, sealed with a 10 minute boiling water bath Purple Aitkin Lucky 13
161 Neal, Olivia 141 half-pint jar of dandelion jelly and booklet (8x11.5) Blue Wadena 4 Corners 4-H Club
854 Riepe, Owen 1174 Jar of Rose Jelly Red Norman Woodland 4-H Club
865 Burg, Audrina 1192 Poster board and jar of freeze dried eggs Blue Stearns Sauk Valley
924 Kirchner, Kiera 1287 Applesauce - 1 pint jar Blue Watonwan Fieldon Rustlers
959 Hoglin, Lillian 1338 Floral Jellies, poster board and 3 jellies Red Marshall New Maine
1225 Costello, Isabella 1784 Raspberry jam - with & without pectin. Purple Jackson Heron Landers
1261 Harrom, Colton 1841 Quart Jar of Homemade Marinara with black chalk label. Blue Otter Tail - West Oscar Trondhjem
1367 Skelton, Hope 1982 Tomatillo/lime enchilada sauce (pint jar and green) Blue Wabasha Wabasha Winners
1388 Dostal, Julia 2009 Jam Blue Roseau Badger Pacers
1569 Lagerwall, Alyssa 2255 1 glass jar of dehydrated basil Blue Sibley Blazin' West Stars
2325 Hubel, Mayabel 3375 1 half pint jar of Dehydrated cherry tomatos. Index card of details. Blue Anoka Independent - Anoka County
2807 Foesch, Isaak 4052 Strawberry Jam, 1/2 pint jar Blue Mille Lacs CHEMA Comets
3028 Hoffer, Gage 4328 infused honey w/habanero peppers and chili flakes Blue Carver Busy Beavers
3127 Newcomb, Rebecka 4463 A half pint of strawberry rhubarb jam with accompanying project description picture book. Blue Washington Town of May 4-H Club
3444 Raverty, Saydie 4993 canned salsa, one jar of salsa and a copy of recipe Red Cottonwood Windom Workers/Dale Diggers
3484 Puschinsky, Cale 5054 Homemade maple syrup in a half-pint jar with a custom gold and silver decal on the front Blue Beltrami Rural Ranchers
Static / Foods and Nutrition / Food Revue - Grades 6-8
459 Kulda, Evan 563 BBQ Sandwich Blue Hennepin Country Kids 4-H Club
485 Kenner, Lilly 598 Supper place setting with menu of meatloaf, mashed potatoes, corn, garden salad, bread/butter and milk Blue Pennington Sanders
870 Loehlein, Julia 1197 White 1" binder with blue and pink checkered cover page titled "Food Revue" Blue Stearns Sartell Superstars
908 Lahr, Ella 1264 Honey garlic chicken stirfry Red Stearns Cold Spring Flyers
1583 Sletten, Memphis 2280 A Trip to Paris Blue Otter Tail - West Oscar Trondhjem
1792 Reeder, Makenna 2591 Food brings the world together themed table with poster. Purple Freeborn Myrtle 4-H Club
2088 Maloney, Lillian 3036 A milk bar behind the scene tasting. Tablecloth, dishes, books, centerpiece, booklet. Blue Rock Springdell 4-H Club
2146 Mersinger, Robert 3116 Menu for a simple lunch, recipe for grilled cheese sandwich, binder with more project information Red Benton Granite Clouds
2632 Von Bank, Charlie 3817 Charlie's up-north cabin dinner includes fried walleye, french fires and red cabbage. Blue Nicollet North Kato Explorers
2951 Gulati, Maitrey 4228 Shahi paneer is a North Indian dish made for dinner. My centerpiece is made to represent what you may see in a restaurant. Blue Carver Pleasant Valley
3639 Kleffman, Kira 5304 Food Revue: A Magical Hogwarts Feast Blue Dakota Douglas 4-H Club
3753 Curtis, Evelyn 5620 Thanksgiving theme setting, "Fall in Love". Blue Martin Galena 4-H Club
4248 Krienke, Brodie 6280 Shrimp bowls with coconut rice and pineapple salsa Blue McLeod Winsted Jolly Juniors